Standard Cut

We are your resource from harvesting to packaging. We will work with you to achieve the right look for your finished products. Each animal is processed separately, carefully and with professionalism.

We have developed a standard cut sheet that includes the most common cuts of meat. The standard sheet is designed to make it easy for you to choose your basic cuts AND enables us to offer processing services at the discounted rate.

We also offer a FREE basic resale label for your products. It consists of a Blue Ridge Meats label in black on a white adhesive.

We can also add your farm name, address, phone, or web site (just a few ideas) and a logo for an additional charge.We do not charge you by the piece for extra labels. If you desire a more colorful label or extensive graphics you can work with our printers directly. Contact us for more details.

If you need cuts that are not listed on the Standard cut sheet, please see our Custom cuts services.

BEEF – Standard Cut Sheet (PDF)

We do NOT charge a disposal fee for your pelts or parts. If you choose to keep your pelts, there will be an additional charge. You must pick up your pelts within 24 hours to avoid storage fees.

Prices vary by product in addition to processing charges and are subject to change without notice. Contact us for specific pricing.